Since 1899, our premium fish sauce has been made with natural ingredients without any preservatives or additives. 102 Fish Sauce is made using Vietnamese artisanal techniques that give it a unique flavor enjoyed by all across the world. The anchovies caught from the clear waters of Phu Quoc Island are salted and then aged for 18 months in tropical wooden barrels, offering tastes of the highest quality that perfectly balances any dish.

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